If you’re going to try Tim Wendelboe’s coffee, you might as well start with the best. A sublime Geisha by a Cup of Excellence-winning producer and roasted by a World Champion Barista. Tim has been working with the Caballeros for more than a decade and has seen them become one of Honduras’s most acclaimed producers. He selected this washed Geisha lot for its expressive floral and herbal notes and it blew away our tasting panel. We tasted tangerine, jasmine, orange blossom, a dazzling acidity, and a honey-sweet finish. A structured coffee with a round mouthfeel and more notes opening up as it cools. Roasted on 04/28/2022 and fresh for 2-3 months. It should arrive to you perfectly rested and ready for brewing. Check out the “Why Nordic Coffees Stay Fresh Longer” to find out why.
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